The best pickled eggs

These are by far the best pickled eggs ever and are super easy!!! I always boil my eggs for 30 minutes so the shell comes off easy, and it’s the only thing that has ever worked for me! Boil for 30 then put under cold water. After I shell them I put them in a mason jar, then I add in all the magical left over juices from pickles, jalapenos, pepperchinies and pickled garlic. I pour in equal parts tell the jar is full! Give them about 2 days and bam! Best pickled eggs ever!!!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s